Principles of Crop Production
Texas A & M University-College Station
CourseSCSC 311
Origin and development of major U.S. agronomic crops; crop and species adaptation; crop management factors such as cultivar selection, planting, pest control, plant nutrition, irrigation, harvesting; organic farming; conservation agriculture; bioenergy crops; influence of markets, government policies, and global economy on cropping strategies…
- Credits
3 credits
- Course Code
SCSC 311